Entertaining at Christmas doesn’t need to mean juggling cocktail shakers or measuring spirits mid-party. With Kocktail’s bartender-crafted bottled cocktails, you can serve premium, bar-quality drinks in minutes - no mixology skills required.
Each cocktail is made using premium spirits and natural ingredients, carefully blended by expert bartenders. All you need is ice, a shaker or jar, and your favourite glassware.
Here are 5 easy, flavour-packed cocktails that are perfect for Christmas hosting - no stress, all style.
1. Gingerbread Espresso Martini
Flavour: Rich espresso with warming gingerbread spice
Serve with: A dash of nutmeg or a mini gingerbread biscuit
This festive twist on our most popular cocktail is made for cosy evenings and post-dinner sipping. Smooth, spiced and indulgent — it’s guaranteed to impress.
Shop Gingerbread Espresso Martini
2. Winter Spiced Negroni
Flavour: Bold and bitter with a festive botanical twist
Serve with: A twist of orange peel or a cinnamon stick
A warming riff on the classic Negroni, infused with seasonal spices and winter botanicals. It’s a bold, aromatic serve that’s made for candlelit gatherings and aperitivo moments.
3. Passionfruit Martini
Flavour: Fruity, tangy and fun
Serve with: A lime wedge or dried passionfruit garnish
Bright, vibrant and always a crowd-pleaser. Whether you’re serving up a welcome drink or keeping the party going, this one delivers full-on flavour with minimal effort.
4. Mince Pie Old Fashioned
Flavour: Warming whisky, festive fruit and buttery spice
Serve with: Orange peel or a dried orange wheel
A Christmas classic — reimagined in cocktail form. Deep, rich and gently spiced, this limited-edition Old Fashioned is perfect for sipping slowly by the fire (or sharing over a cheeseboard).
5. Amaretto Sour
Flavour: Sweet, nutty and silky smooth
Serve with: A maraschino cherry or lemon twist
Creamy, tangy and utterly delicious — the Amaretto Sour is a guaranteed crowd-pleaser. It’s ideal for guests who like their drinks on the sweeter side, and makes a brilliant dessert pairing too.
Hosting Tips
- Chill your glassware ahead of time to add that professional touch
- Use a cocktail shaker or jam jar to give each drink the perfect texture
- Pour over fresh ice and garnish simply - citrus peel, herbs or dried fruit work perfectly
- Set up a serve station so guests can help themselves with minimal effort
Final Sip
You don’t need a full bar setup or cocktail training to serve incredible drinks this Christmas. With Kocktail, all the hard work is done for you — so you can focus on hosting, toasting and enjoying every moment.
