Cocktail Recipes

Pharoah's Cooler

Pharoah's Cooler

A floral, gorgeous watermelon cocktail named in honour of the Egyptian rulers who held the sweet and fresh fruit of the watermelon in such high esteem.

Pharoah's Cooler

A floral, gorgeous watermelon cocktail named in honour of the Egyptian rulers who held the sweet and fresh fruit of the watermelon in such high esteem.

Pam Am

Pam Am

Inspired by the luxury and style on board Pan American Airways First Class flight that transported travellers from Florida to Havana in the 1920s and 1930s. This citrusy aperitivo has...

Pam Am

Inspired by the luxury and style on board Pan American Airways First Class flight that transported travellers from Florida to Havana in the 1920s and 1930s. This citrusy aperitivo has...

Autumn Leaves

Autumn Leaves

Our Kocktail curator has put his trusty cocktail shaker to work to create our own original take on the popular classic. We’ve added quince liqueur to the mix to ramp...

Autumn Leaves

Our Kocktail curator has put his trusty cocktail shaker to work to create our own original take on the popular classic. We’ve added quince liqueur to the mix to ramp...

Kingston Old Fashioned

Kingston Old Fashioned

The Kingston Old Fashioned is an original drink from our Kocktail curator, made with the distinctive Jamaican Pimento “All Spice” at its core.

Kingston Old Fashioned

The Kingston Old Fashioned is an original drink from our Kocktail curator, made with the distinctive Jamaican Pimento “All Spice” at its core.

Passionfruit Mai Tai

Passionfruit Mai Tai

Here we present a twist on the Beachcomber’s classic, our Passionfruit version of the Mai Tai.

Passionfruit Mai Tai

Here we present a twist on the Beachcomber’s classic, our Passionfruit version of the Mai Tai.

Delicious Sour

Delicious Sour

The Delicious Sour was invented by the Brooklyn based bartender William Schmidt at the far end of the 19th century. A delicious, surprisingly short, apple calvados based recipe. 

Delicious Sour

The Delicious Sour was invented by the Brooklyn based bartender William Schmidt at the far end of the 19th century. A delicious, surprisingly short, apple calvados based recipe.